Coffee

Araku Microlot 1.23 starts the year on a high, with one of the most well-rounded coffees. The flavour reflects the nutrient-rich soil. The sweetness and lemony tartness is complimented with subtle tannin akin to a red wine.

This coffee enjoys a 15-day drying period, during which it's evenly sun-dried on raised coffee beds. It’s very well-suited for manual brewing, both French Press and South Indian Filter.

Araku Microlot 4.22 brings intense flavour, body and balance - and promises the perfect start to your mornings. The full body reflects the nutrient-rich soil complimented with tannin akin to a red wine.

This is a coffee very well-suited for manual brewing, both French Press and Pour Over. Its complex flavour profile can be partly attributed to the fact that it enjoyed a longer drying period than our signature coffees.

Araku Selection is designed for customers who want a strong and full-bodied coffee.

Selection is created to please espresso connoisseurs looking for a bold coffee experience.

Savour the creamy and buttery notes with the slightly bitter finish.

Best brewed with Espresso machines and ARAKU Moka pots

Selection coffee is literally selected for you from the lower, impeccably maintained plots close to farmers' homes.

Rich and generous, mellow yet intense, Micro Climate is incredibly fruity and provides a creamy and powerfully flavoured cup.

Araku Micro Climate is distinctly different with its generous body and wholesome notes of almost candied fruit and a hint of elegant bitterness in its finish.

This coffee is for those looking for something a little on the wild side!

You can brew Micro Climate with all equipment but we recommend Cold Brew and ARAKU Moka Pot.

A unique coffee from rare terroirs of gently sloping, diversely shaded highland micro-plots.

Araku Grand Reserve’s perfect balance between roundness and intensity speaks for its impeccable pedigree.

A highly complex and magnificent coffee defined by its silky, full-bodied mouthfeel.

Our most treasured offering yet, this coffee signifies culture, refinement and sensorial delight.

Coming from the highest and finest plots, the coffee grows under a richly diverse shade - a true testament to the dedicated care of our best farmers.

Rich and generous, mellow yet intense, Micro Climate is incredibly fruity and provides a creamy and powerfully flavoured cup.

Araku Micro Climate is distinctly different with its generous body and wholesome notes of almost candied fruit and a hint of elegant bitterness in its finish.

This coffee is for those looking for something a little on the wild side!

You can brew Micro Climate with all equipment but we recommend Cold Brew and ARAKU Moka Pot.

A unique coffee from rare terroirs of gently sloping, diversely shaded highland micro-plots.

Araku Selection is designed for customers who want a strong and full-bodied coffee.

Selection is created to please espresso connoisseurs looking for a bold coffee experience.

Savour the creamy and buttery notes with the slightly bitter finish.

Best brewed with Espresso machines and ARAKU Moka pots

Selection coffee is literally selected for you from the lower, impeccably maintained plots close to farmers' homes.

Araku Signature symbolizes the aromatic balance and roundness that so defines our coffees and declares boldly their speciality status.

Signature is a coffee for everyone with its exquisite, bold character and, for the discerning palate, there is a delicate resemblance to fine tea.

The long and clean aftertaste remains sweet and fresh with a mild bitterness.

You can brew Signature with all equipment but we recommend Drip Filters, French Press or ARAKU Moka pots.

This coffee’s origin is from well-manicured "coffee gardens" in lower, well shaded plots near the villages. Its balance comes from that extra, almost daily attention the coffee bushes get year round.