




Taste the Terroir: Coffee Sampler Pack
In specialty coffee, flavour begins long before roasting — it begins in the land.
This Terroir Coffee Sample Pack is an invitation to explore how altitude, soil, micro-climate, and careful cultivation shape what you taste in the cup. Each coffee in this set comes from a distinct growing environment, allowing you to experience how terroir expresses itself through sweetness, acidity, body, and aroma.
Curated for both discovery and comparison, this set lets you brew the coffees side by side, slow down, and understand your own preferences — before choosing a larger pouch.
The collection includes four 100% Arabica coffees:
Selection – Medium Dark Roast
Rounded and balanced, with deeper body and comforting sweetness
Signature – Medium Roast
Smooth and versatile, designed for everyday clarity and balance
Grand Reserve – Medium Roast
Layered and refined, highlighting complexity and structure
Micro Climate – Medium Roast
Nuanced and expressive, shaped by specific micro-regional conditions
Roasted to highlight origin character rather than bitterness, each coffee reflects ARAKU’s commitment to traceability, craft, and flavour clarity.
Ideal for mindful brewing, thoughtful gifting, or anyone looking to deepen their understanding of specialty coffee — one cup at a time.
Size
Grind Guide
Picking the best grind for your coffee brew
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Very Fine
Araku Moka Pot
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Fine
Aeropress, Espresso, Indian Filter, other Moka Pots
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Medium
Chemex, V60
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Coarse
French Press, Cold Brew
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Whole beans
You’re the best judge here!
Grind Size
Ships in 4-5 days
Know your coffee
ARAKU Pocket Brew Collection is 100% Arabica
This pack brings together three of our finest 100% Arabica coffees – 5 sachets each of Selection, Micro Climate, and Grand Reserve – offering a diverse coffee experience in every brew.
Selection – Strong, full-bodied, with creamy buttery notes and hints of chocolate. Perfect for an espresso or moka pot; enjoy black or with a splash of milk.
Micro Climate – Rich, mellow, and intensely fruity with notes of candied fruit. Best suited for filter brews, pour overs, or a French Press.
Grand Reserve – Silky, bold, and refined with an intense flavour and touch of acidity, crafted from our finest highland plots. Savour it black or with a dash of milk.
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