Paragon Espresso - set of four
Paragon Espresso - set of four

Paragon Espresso - set of four

₹ 6,000

Elevate your espresso experience with the Paragon Espresso set. Featuring a patented chilling rock, this innovative tool is crafted from food-grade stainless steel with a durable titanium coating. The spherical shape and large surface area ensure rapid and even chilling, while the high-density liquid gel core maintains colder temperatures for longer, freezing faster than traditional alternatives.

Scientifically proven to capture and express up to 40% more aroma molecules, the Paragon Espresso enhances flavor preservation. The height-adjustable design accommodates various cups and coffee machines, and anti-slip grips ensure stability.

The 30mm chilling rock, designed specifically for espresso, is smaller than the Paragon Filter rocks, with additional rocks available for order.

Specifications:

  • Espresso Mount: (W) 34mm x (L) 120mm, Electrophoresis powder-coated Aluminium
  • Chilling Rock: (Diameter) 30mm, SUS304 Stainless Steel with Titanium Coating, liquid core of glycerin and water
  • Mount Grips: Silicone

All materials are food-safe, FDA approved, and waterproof.

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QUANTITY

Ships in 4-5 days

Transparency

Regenerative agriculture

Fresh Roast

Fair trade

Certified Organic

Frequently Asked Questions

The set includes four Paragon chilling rocks designed for espresso and height-adjustable mounts that sit on your cup or espresso vessel to hold the chilling rocks in place during extraction.

Yes — the height-adjustable mount and anti-slip design let you use the Paragon Espresso with various cup sizes and most espresso machines. You simply place it over your cup and pull as usual.

Yes — the Paragon chilling rocks are made from food-grade stainless steel with a titanium coating, and all components are FDA-approved and waterproof, ensuring safety and long-term use.

The patented Paragon extract-chilling technology rapidly cools espresso as it brews, helping to retain up to ~40% more aroma compounds that would otherwise dissipate, resulting in richer, clearer flavour in each shot.

For optimal extract chilling performance, freeze the chilling rocks in a standard freezer. For most freezers, it’s recommended to chill them for about 1 hour or until completely cold. (Tip: if you still feel liquid movement inside when shaken gently, freeze longer.)

After each use, simply rinse the chilling rocks with water and dry them before refreezing. Wipe mounts with a damp cloth; avoid harsh detergents or heat to protect coatings. Proper care keeps aroma performance consistent.