Nanolot 1.26
NANOLOT : Pomegranate & Chocolate Praline, Natural Process
NANOLOT : Pomegranate & Chocolate Praline, Natural Process
NANOLOT : Pomegranate & Chocolate Praline, Natural Process
light roast

NANOLOT : Pomegranate & Chocolate Praline, Natural Process

₹ 2,400
Coming Soon

NANOLOT 1 is the first release in ARAKU Coffee's 2026 Nanolot Collection—a coffee created from a single farmer, a single plot and a single exceptional harvest. Produced by K. S. Rao, whose dedication to regenerative farming and meticulous cultivation has transformed the quality of his coffee, this release showcases one of ARAKU Coffee's most exceptional harvests, brought to life through meticulous craftsmanship.

Using carefully selected ripe cherries and a Natural Process, the coffee develops a vibrant and complex cup profile. Bright notes of purple grapes and pomegranate lead into layers of dried berries, warming spices reminiscent of Christmas cake, and a lingering finish of chocolate praline. Grown at elevations of 1,050–1,350 metres in the forests of the Araku Valley and roasted as a Light Roast, NANOLOT 01.26 is best enjoyed through manual brewing methods that reveal its clarity, sweetness and evolving complexity.

With only 21 kilograms produced, equivalent to just 84 individually numbered packs, this coffee is available only once. When the final pack is gone, this harvest will never be repeated.

Document
TASTING NOTES
pomegranate

Pomegranate

christmas_cake

Christmas cake

chocolate_praline

Chocolate praline

grapes

Grapes

dried_berry

Dried berry

Know your coffee

ARAKU Coffee is 100% Arabica

Limited to just 84 individually numbered packs, NANOLOT 1 is the rarest expression of ARAKU Coffee. Crafted from a single harvest by Korra Sanyasi Rao in the Araku Valley, this natural process coffee offers remarkable clarity, vibrant fruit sweetness and an elegantly layered cup.

Transparency

Acidity
Body
Balance
Flavour

Regenerative agriculture

Fresh Roast

Fair trade

Certified Organic

Frequently Asked Questions

NANOLOT represents the rarest expression of ARAKU Coffee. Each release comes from a single farmer, a single plot and a single harvest that has demonstrated exceptional quality during sensory evaluation. Unlike our Core Range or Seasonal Releases, Nanolots are produced in extremely limited quantities and are never repeated.

No. Every NANOLOT is a one-time release. Once this harvest is sold out, the exact coffee will never be produced again.

In the Natural Process, ripe coffee cherries are dried with the fruit still surrounding the bean before being milled. This method enhances fruit character and sweetness, resulting in expressive flavours such as berries, grapes and rich confectionery notes.

NANOLOT 1 was produced from just 21 kilograms of roasted coffee sourced from one exceptional harvest. Because the coffee comes from a single farmer and a single lot, production is naturally limited to 84 individually numbered packs.

NANOLOT 1 has been roasted for manual brewing and is best enjoyed using a V60, Origami, Kalita Wave, AeroPress or Chemex. These methods best highlight the coffee's layered fruit sweetness and elegant complexity.

While NANOLOT 1 can be brewed as an espresso, it has been thoughtfully roasted for manual brewing methods. Pour-over brewers such as the V60, Origami, Kalita Wave or Chemex best reveal its vibrant fruit notes, elegant sweetness and layered complexity, allowing the coffee's full character to shine.