Selection coffee is quite literally selected for you from the impeccably maintained plots close to farmers' homes. Predominantly sourced from Kabada Bodaput village in Araku, Andhra Pradesh, which houses roughly 31 farmer families. The coffee grows under diverse shade from variety of trees jackfruit, lime, caryota urens, sweet orange, jamun, mango, custard apple and wild varieties, which lend it a unique profile.
The soil is characterised by its colour (dark brown) and its structure (lot of rocks).